How to Make CROCK POT CHICKEN & DUMPLINGS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb boneless skinless chicken breast 2 (10 3/4 ounce) cans cream of chicken soup 1 small onion, chopped (optional) 1 (8 count) package grand refrigerated biscuits
DIRECTIONS
Place chicken breasts in slow cooker. Mix onions and soup and pour over chicken breasts. Cook on high for 5 hours, or on low for about 8 hours. About 45 minutes before you are going to eat, separate each biscuit into thirds and place on top of chicken mixture in crock pot. Cook for about 45 minutes or until biscuits are no longer doughy.
by: Rach2
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