This easy CREAMY CAJUN CHICKEN PASTA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 boneless skinless chicken breast halves, cut into thin strips 4 ounces linguine, cooked al dente 2 teaspoons cajun seasoning (your recipe, Cajun Seasoning Mix or store-bought) 2 tablespoons butter 1 thinly sliced green onion 1?2 cup heavy whipping cream 2 tablespoons chopped sun-dried tomatoes 1?4 teaspoon salt 1?4 teaspoon dried basil 1?8 teaspoon ground black pepper 1?8 teaspoon garlic powder GARNISH 1?4 cup grated parmesan cheese

DIRECTIONS
Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, saut chicken in butter or margarine until chicken is tender, about 5 to 7 minutes. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

by: Lorac
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