How to Make CHORIZO AND EGG BURRITOS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb fresh chorizo sausage, broken up 6 -8 large eggs, lightly beaten 1 large onion, chopped 6 large flour tortillas, browned in a pan as needed 1?2 cup grated monterey jack cheese sour cream hot sauce (optional) chopped avocado (optional)
DIRECTIONS
Fry a chopped onion and chorizo (broken up)together until onion is tender and translucent. add 6 to 8 beaten eggs after everything is nice and brown. Keep'em moving until cooked. Serve it on a sour cream coated pan-grilled tortilla, add a bit of grated Monterrey jack and avocado (if desired). Serve with more sour cream and hot sauce.
by: Steve_G
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